Articles by Zalmie Hussein

Commercial kitchen ventilation in the UMC

Follow code requirements to ensure a clean, functional, efficient and safe large-scale cooking operation.

October 19, 2020

The kitchen serves as the heart and soul of a commercial cooking operation.

Ensuring proper venting is essential for safety and efficiency.

February 28, 2020

Gas-fired appliances are commonly used for space heating, water heating, cooking and more.

Ensuring proper venting is essential for safety and efficiency.

January 14, 2020

Gas-fired appliances are commonly used for space heating, water heating, cooking and more.

Join our deep dive into DOE’s new standards so you can future-proof your MEP practice.

EARN: 0.1 ASPE CEU; 1 AIA LU/HSW; 0.1 IACET CEU*; 1 PDH