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The ANSI/ACCA 14 QMref (Quality Maintenance of Commercial Refrigeration Systems) Standard is the first, and only, industry-developed nationally-recognized standard that establishes a minimum maintenance program for the assessment and maintenance of commercial refrigeration equipment found in supermarkets, convenience stores, food service, and warehouses operating with saturated suction temperatures between -40F and +40F. The Standard includes checklists tasks for inspecting, testing, and measuring the mechanical, electrical, and controls systems of 14 types of commercial refrigeration systems. The checklists also provide recommended corrective actions to remedy identified faults, and have an associated frequency for each inspection task.

The ANSI/ACCA 14 QMref (Quality Maintenance of Commercial Refrigeration Systems) Standard is the first, and only, industry-developed nationally-recognized standard that establishes a minimum maintenance program for the assessment and maintenance of commercial refrigeration equipment found in supermarkets, convenience stores, food service, and warehouses operating with saturated suction temperatures between -40F and +40F. The Standard includes checklists tasks for inspecting, testing, and measuring the mechanical, electrical, and controls systems of 14 types of commercial refrigeration systems. The checklists also provide recommended corrective actions to remedy identified faults, and have an associated frequency for each inspection task.